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The Bean Bush Montpellier French, 'Phaseolus vulgaris', is a true gourmet French "filet" bean. It is featured in upscale French markets because of its exquisitely tender and delicate taste. The Montpellier French Bush Bean has 6 inch pods and should be harvested when only 1/4 inch in diameter. The Montpellier French produces longer, straighter, and darker green pods than other filet beans. If you like fresh beans, you will love Montpellier French!The Montpellier French bean is a bush type and is upright in form. It is resistant to common bean mosaic virus and anthracnose. Plant after the last average frost date. This bush bean prefers rich, organic, well drained and warm soil. The soil must be kept evenly moist but not soggy.
Scientific Name : Phaseolus vulgaris

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